Eggs

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剥 (bāo)

Yolk Egg white Eggshell Peel

Omelette

剥 (bāo) 煎鸡蛋 (jiān jīdàn) 炒蛋 (chǎo dàn) 煎蛋卷 (jiān dàn juǎn )

Baked Egg

烘蛋 (hōng dàn) 煎鸡蛋 (jiān jīdàn) 煎蛋卷 (jiān dàn juǎn) 剥 (bāo)

蛋白 (dàn bái)

Eggshell Peel Yolk Egg white

Scrambled Egg

水煮蛋 (shuǐ zhǔ dàn) 蛋壳 (dàn ké) 烘蛋 (hōng dàn) 炒蛋 (chǎo dàn)

Fried Egg

剥 (bāo) 水煮蛋 (shuǐ zhǔ dàn) 炒蛋 (chǎo dàn) 煎鸡蛋 (jiān jīdàn)

蛋黄 (dàn huáng)

Yolk Peel Eggshell Egg white

蛋壳 (dàn ké)

Egg white Peel Eggshell Yolk

Boiled Egg

蛋壳 (dàn ké) 水煮蛋 (shuǐ zhǔ dàn) 蛋黄 (dàn huáng) 蛋白 (dàn bái)

Poached egg

蛋黄 (dàn huáng) 荷包蛋 (hébāodàn) 烘蛋 (hōng dàn) 蛋白 (dàn bái)