Eggs

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Omelette

煎蛋卷 (jiān dàn juǎn ) 煎鸡蛋 (jiān jīdàn) 炒蛋 (chǎo dàn) 剥 (bāo)

Scrambled Egg

蛋壳 (dàn ké) 烘蛋 (hōng dàn) 水煮蛋 (shuǐ zhǔ dàn) 炒蛋 (chǎo dàn)

蛋黄 (dàn huáng)

Yolk Egg white Eggshell Peel

剥 (bāo)

Eggshell Peel Egg white Yolk

Fried Egg

水煮蛋 (shuǐ zhǔ dàn) 剥 (bāo) 炒蛋 (chǎo dàn) 煎鸡蛋 (jiān jīdàn)

Baked Egg

烘蛋 (hōng dàn) 剥 (bāo) 煎蛋卷 (jiān dàn juǎn) 煎鸡蛋 (jiān jīdàn)

蛋白 (dàn bái)

Peel Yolk Eggshell Egg white

Boiled Egg

蛋壳 (dàn ké) 蛋黄 (dàn huáng) 水煮蛋 (shuǐ zhǔ dàn) 蛋白 (dàn bái)

Poached egg

荷包蛋 (hébāodàn) 蛋白 (dàn bái) 烘蛋 (hōng dàn) 蛋黄 (dàn huáng)

蛋壳 (dàn ké)

Peel Eggshell Yolk Egg white